Inspired by the snacks that we've served at the Eleven Madison Park bar for many years, this savory and nutritious trio is made with some of our most-loved ingredients and seasonings.

Heirloom Popcorn: Grown at Oak Grove Plantation in Pittstown, New Jersey, this popcorn is made with a blend of three heirloom corn varieties, and seasoned with a savory blend of nutritional yeast, sea salt, and white pepper.

Nori Bar Nuts: This flavorful mix of cashews, Japanese peanuts, and smokehouse almonds is a take on the nuts we serve at our bar. Crunchy, salty, sweet, and smoky, we season them with nori and togarashi spice for an extra kick.

Roasted Austrian Pumpkin Seeds: Seasoned with maple syrup, black pepper, and Korean chili, these organic pumpkin seeds are sourced from Styrian pumpkins, which are grown in the Fingerlakes region in Upstate New York, and bred specifically for their protein and nutrient-dense seeds.

What’s Inside:

Heirloom Popcorn 1oz (28g) Jar
Nori Bar Nuts 8oz (225g) Jar: Contains Nuts, Gluten, Soy & Peanut
Roasted Austrian Pumpkin Seeds 4.5oz (130g) Jar